{"id":146,"date":"2021-05-24T10:09:12","date_gmt":"2021-05-24T14:09:12","guid":{"rendered":"https:\/\/howtomakeeasycookies.com\/?p=146"},"modified":"2023-10-20T18:27:49","modified_gmt":"2023-10-20T22:27:49","slug":"chocolate-sandwich-cookies-peanut-butter-filling","status":"publish","type":"post","link":"https:\/\/howtomakeeasycookies.com\/chocolate-sandwich-cookies-peanut-butter-filling\/","title":{"rendered":"chocolate sandwich cookies with peanut butter fudge filling"},"content":{"rendered":"\n<p class=\"has-text-align-center\">Don't let the traditional round shape of these Chocolate Sandwich Cookies fool you into thinking they are ordinary treats. With each bite, you'll realize that these creamy peanut butter fudge-filled sandwich cookies are deliciously decadent desserts.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-peanut-butter-fudge-filling.jpg\" alt=\"Homemade chocolate sandwich cookies filled with peanut butter fudge served with a glass of milk.\" data-skip-lazy class=\"wp-image-382\" srcset=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-peanut-butter-fudge-filling.jpg 1200w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-peanut-butter-fudge-filling-360x540.jpg 360w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-peanut-butter-fudge-filling-100x150.jpg 100w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-peanut-butter-fudge-filling-768x1152.jpg 768w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-peanut-butter-fudge-filling-1024x1536.jpg 1024w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-peanut-butter-fudge-filling-735x1103.jpg 735w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure><\/div>\n\n\n<p>The combination of chocolate and peanut butter is hard to beat. It's one of the most popular dessert flavor combinations.<\/p>\n\n\n\n<p>These chocolate sandwich cookies have a robust chocolate flavor that pairs perfectly with the rich peanut butter fudge filling.<\/p>\n\n\n\n<p>The filling is firm enough that it holds up when you bite into the cookie (it won't ooze out the sides) but it melts in your mouth. It's smooth and creamy and packed with peanut butter flavor.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Video<\/h2>\n\n\n\n<p>Watch this video tutorial to see how to make these Chocolate Peanut Butter Cookies then scroll down to find the recipe...<\/p>\n\n\n\n<div class=\"mv-video-target mv-video-id-plpzijzqvj3kr4q5kira\" data-video-id=\"plpzijzqvj3kr4q5kira\" data-volume=\"30\" data-ratio=\"16:9\">&nbsp;<\/div>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/dark-chocolate-sandwich-cookies-recipe-image.jpg\" alt=\"Dark chocolate cookies with peanut butter fudge filling inside.\" class=\"wp-image-383\" srcset=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/dark-chocolate-sandwich-cookies-recipe-image.jpg 1200w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/dark-chocolate-sandwich-cookies-recipe-image-360x540.jpg 360w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/dark-chocolate-sandwich-cookies-recipe-image-100x150.jpg 100w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/dark-chocolate-sandwich-cookies-recipe-image-768x1152.jpg 768w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/dark-chocolate-sandwich-cookies-recipe-image-1024x1536.jpg 1024w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Let's make some cookies!<\/h2>\n\n\n\n<p>To make these sandwich cookies you will start by making round chocolate cut-out cookies. You may have noticed a very distinct difference between the pictures of the cookies above.<\/p>\n\n\n\n<p>One batch is really dark, almost black, while the other is reddish-brown.<\/p>\n\n\n\n<p>I made these cookies using the exact same recipe, but I used different brands of cocoa powder in each batch of dough.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1200\" src=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/compare-cocoa-powder-in-cookies-hersheys-special-dark-callebaut-cocoa.jpg\" alt=\"Chocolate sandwich cookies made using two different cocoa powders to create black cookies and brown cookies.\" class=\"wp-image-384\" srcset=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/compare-cocoa-powder-in-cookies-hersheys-special-dark-callebaut-cocoa.jpg 1200w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/compare-cocoa-powder-in-cookies-hersheys-special-dark-callebaut-cocoa-360x361.jpg 360w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/compare-cocoa-powder-in-cookies-hersheys-special-dark-callebaut-cocoa-150x150.jpg 150w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/compare-cocoa-powder-in-cookies-hersheys-special-dark-callebaut-cocoa-768x768.jpg 768w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure><\/div>\n\n\n<p>When you compare the chocolate cookies side by side you can really see the difference in color due to the cocoa powder.<\/p>\n\n\n\n<p>The chocolate cookies pictured on the left are distinctively darker in color and they had a richer dark chocolate flavor. Those cookies were made with <a href=\"https:\/\/amzn.to\/3eCmRPX\" target=\"_blank\" rel=\"noreferrer noopener sponsored nofollow\">Hershey's Special Dark Cocoa Powder<\/a> which contains a blend of natural and Dutch-processed cocoa.<\/p>\n\n\n\n<p>The lighter brown cookies pictured on the right were made using <a href=\"https:\/\/amzn.to\/3txo4Mo\" target=\"_blank\" rel=\"nofollow noopener noreferrer\">Callebaut Dutch-processed Cocoa Powder<\/a>.<\/p>\n\n\n\n<p>I prefer the darker cookies in look and flavor but both cookies tasted great.&nbsp;<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-458 size-full\" src=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-cookie-dough-recipe-sandwich-cookies.jpg\" alt=\"Mix butter, sugar, eggs, vanilla, flour, salt, baking powder, and cocoa powder to make chocolate cookie dough. \" width=\"1226\" height=\"1521\" srcset=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-cookie-dough-recipe-sandwich-cookies.jpg 1226w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-cookie-dough-recipe-sandwich-cookies-360x447.jpg 360w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-cookie-dough-recipe-sandwich-cookies-1200x1489.jpg 1200w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-cookie-dough-recipe-sandwich-cookies-121x150.jpg 121w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-cookie-dough-recipe-sandwich-cookies-768x953.jpg 768w\" sizes=\"(max-width: 1226px) 100vw, 1226px\" \/><\/h2>\n\n\n\n<h2 class=\"wp-block-heading\">Make chocolate cookie dough.<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">Ingredients:<\/h3>\n\n\n\n<ul>\n<li><strong>unsalted butter<\/strong> - Use unsalted butter that has been <strong>softened to about 65 degrees Fahrenheit<\/strong>.\n<ul>\n<li>You can set sticks of butter out on your counter for a few hours to allow them to soften.<\/li>\n\n\n\n<li>Or to speed up the process, you can <strong>cut the butter into small pieces<\/strong> and let them sit until softened (which cuts the time in half) or you can <strong>grate the butter<\/strong> using a cheese grater (the butter will be ready to use in less than 10 minutes).<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>sugar<\/strong> - Use granulated sugar to add sweetness to the cookies. Sugar also enables browning which adds flavor, even if you don't really see the browning because the cookies are so dark.<\/li>\n\n\n\n<li><strong>vanilla<\/strong> - Pure vanilla extract is always best, but being the chocolate flavor will be the dominant flavor in these cookies, imitation vanilla extract will work fine too.&nbsp;<\/li>\n\n\n\n<li><strong>egg<\/strong> - A large egg will add moisture and volume to your cookies.&nbsp;<\/li>\n\n\n\n<li><strong>flour<\/strong> - All-purpose flour will add the bulk of the structure to this cookie recipe.\n<ul>\n<li>It is best to weigh flour to get the most accurate measurement.<\/li>\n\n\n\n<li>If you do use a dry measuring cup, spoon the flour into the cup then scrape off the excess.&nbsp;<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>baking powder<\/strong> - A small amount of baking powder will add just enough lift to the cookies while allowing them to hold their shape once baked.&nbsp;<\/li>\n\n\n\n<li><strong>salt<\/strong> - A little salt helps to balance the sweetness of the cookies.&nbsp;<\/li>\n\n\n\n<li><strong>cocoa powder<\/strong>- Use a dark Dutch Process Cocoa (or a blend of natural and Duct process cocoa, like <a href=\"https:\/\/amzn.to\/3KlWMUF\" target=\"_blank\" rel=\"noreferrer noopener sponsored nofollow\">Hershey's Special Dark Cocoa<\/a>) for dark cookies with a rich chocolate flavor.\n<ul>\n<li>It's always best to sift the cocoa powder to remove any lumps.<\/li>\n\n\n\n<li>Either weigh the cocoa powder or spoon it into your measuring cup. Measure before you sift.&nbsp;&nbsp;<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Directions:<\/h3>\n\n\n\n<ol>\n<li>Beat 142 grams (10 tablespoons) of softened unsalted butter and 150 grams (\u00be cup) of sugar until creamy.<\/li>\n\n\n\n<li>Add 2.1 grams (\u00bd teaspoon) of vanilla and 1 large egg and beat to combine.<\/li>\n\n\n\n<li>Combine 224 grams (1 \u00be cups) of all-purpose flour, 1 gram (\u00bc teaspoon) baking powder, and 3 grams (\u00bd teaspoon) of salt.<\/li>\n\n\n\n<li>Sift the 35 grams (\u2153 cup) cocoa powder (to remove any large lumps) over the flour mixture then whisk all the dry ingredients together.&nbsp;<\/li>\n\n\n\n<li>Stir the dry ingredients into the wet ingredients just until combined.<\/li>\n\n\n\n<li>Flatten the dough into a disk, place in a large zip-top bag (or wrap well in plastic wrap), and chill in the refrigerator for 30-60 minutes just until firm.&nbsp;<\/li>\n<\/ol>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"750\" src=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/cut-out-chocolate-sandwich-cookies-round-circles.jpg\" alt=\"chocolate cookie dough cut out using round cookie cutters\" class=\"wp-image-462\" srcset=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/cut-out-chocolate-sandwich-cookies-round-circles.jpg 1200w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/cut-out-chocolate-sandwich-cookies-round-circles-360x225.jpg 360w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/cut-out-chocolate-sandwich-cookies-round-circles-150x94.jpg 150w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/cut-out-chocolate-sandwich-cookies-round-circles-768x480.jpg 768w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/cut-out-chocolate-sandwich-cookies-round-circles-720x450.jpg 720w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">Cut out cookies.<\/h3>\n\n\n\n<ol>\n<li><span style=\"color: #000000;\"><strong>Dust<\/strong> a silicone mat and your rolling pin lightly <strong>with cocoa powder<\/strong><\/span> before rolling out the dough so that the dough won't stick.\n<ul>\n<li>Dusting your work surface with cocoa powder is better than using flour because your cookies are so dark. If you use flour, the cookies will have a white film of flour on the surface. Plus you can brush off any excess cocoa powder more easily as well.&nbsp;&nbsp;<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Roll<\/strong> out the dough to about <strong>\u00bc-inch thickness<\/strong>.\n<ul>\n<li>If your dough is too sticky, you can chill it for more time or gently knead in a bit more flour, until the dough is easy to roll. Just be sure you don't mix in too much flour or knead it too much or your cookies will be dry and tough.&nbsp;<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li>Use a <a href=\"https:\/\/amzn.to\/3yAFiwj\" target=\"_blank\" rel=\"nofollow noopener noreferrer\"><strong><span style=\"color: #000000;\">2-inch round cookie cutter<\/span><\/strong><\/a> to <strong>cut out your chocolate cookies<\/strong>. It's the perfect size for a sandwich cookie.\n<ul>\n<li>As you make your cuts, place the cutter as close to the previous cut, thereby getting as many circles cut out of one sheet of dough.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li>Re-roll the dough and cut more circles. You will get about 60 2-inch circles out of the dough.\n<ul>\n<li>The more times you re-roll the dough, the more gluten will form in your cookies. If you roll it too many times your cookies may be tough.&nbsp;<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li>If you want your <strong><span style=\"color: #000000;\">cut-out dough to hold its shape perfectly<\/span><\/strong>, remove the excess dough from around the cut-outs, then pop your silicone mat (set on a stiff surface like a baking sheet or cutting board) into the freezer for 5-10 minutes.\n<ul>\n<li>When you pull the silicone mat out of the freezer, you can simply peel the perfectly round cookies off and place them on a clean silicone mat or parchment paper-lined baking sheet in order to bake them.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"674\" src=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/round-chocolate-cookies-cut-out-cookie-recipe.jpg\" alt=\"Round chocolate cookies baked on a blue silicone mat on a cookie sheet. \" class=\"wp-image-464\" srcset=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/round-chocolate-cookies-cut-out-cookie-recipe.jpg 1200w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/round-chocolate-cookies-cut-out-cookie-recipe-360x202.jpg 360w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/round-chocolate-cookies-cut-out-cookie-recipe-150x84.jpg 150w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/round-chocolate-cookies-cut-out-cookie-recipe-768x431.jpg 768w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">Bake the cookies.<\/h3>\n\n\n\n<ol>\n<li>Bake one tray at a time in a preheated 350-degree F (177\u00b0 C) oven for 8-10 minutes for soft cookies and 10-12 for crunchy cookies.<\/li>\n\n\n\n<li>Remove the cookies from the oven and allow them to cool completely on the cookie sheet.\n<ul>\n<li>It's best to remove the cookies from the oven when the edges look dull and set but the tops of the cookies are still shiny, but not damp and wet.&nbsp;<\/li>\n\n\n\n<li>The heat from the hot cookie sheet will continue to bake the cookies so they won't be doughy in the center.&nbsp;<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n\n\n\n<h2 class=\"wp-block-heading\">Tips<\/h2>\n\n\n\n<ul>\n<li>These chocolate cookies taste great when they are <strong>soft (baked for 8-10 minutes)<\/strong> but are also pretty darn good when they are a bit more <strong>crunchy (baked 10-12 minutes)<\/strong>. The choice in texture is up to you.<\/li>\n\n\n\n<li>Just be sure you don't over-bake or burn the cookies.\n<ul>\n<li>I know it is hard to tell when dark chocolate cookies are baked all the way through, so if you are worried, it's better to underbake them and allow the residual heat on the cookie sheet to finish baking them once they are out of the oven than to overbake them.\u00a0<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li>Larger cookies will take slightly longer to bake.&nbsp;<\/li>\n\n\n\n<li>It's always best to check the oven temperature to make sure your oven is heating properly.\u00a0<\/li>\n<\/ul>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1200\" src=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/peanut-butter-fudge-filling-chocolate-sandwich-cookies.jpg\" alt=\"Melt peanut butter chips with white chips or white candy melts then stir in peanut butter and salt. \" class=\"wp-image-459\" srcset=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/peanut-butter-fudge-filling-chocolate-sandwich-cookies.jpg 1200w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/peanut-butter-fudge-filling-chocolate-sandwich-cookies-360x361.jpg 360w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/peanut-butter-fudge-filling-chocolate-sandwich-cookies-150x150.jpg 150w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/peanut-butter-fudge-filling-chocolate-sandwich-cookies-768x768.jpg 768w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure><\/div>\n\n\n<h3 class=\"wp-block-heading\">Make Peanut Butter Fudge Filling.<\/h3>\n\n\n\n<p>This peanut butter fudge filling is made by combining melted white compound chocolate (also known as confectionery coating, candy melts, melting wafers, or almond bark) with peanut butter chips, peanut butter, and salt.<\/p>\n\n\n\n<p>White compound chocolate is white chocolate that contains palm kernel oil instead of cocoa butter.&nbsp;<\/p>\n\n\n\n<p>You can use any brand of white compound chocolate but I recommend using <a href=\"https:\/\/amzn.to\/3oKpDFT\" target=\"_blank\" rel=\"nofollow noopener noreferrer\">Nestle Premier White Morsels<\/a> (white chips, pictured on the right, can be found in many grocery stores in the U.S.), or Peter's IceCaps (you can find them at candy\/cake decorating stores), or <a href=\"https:\/\/amzn.to\/3vdWlly\" target=\"_blank\" rel=\"nofollow noopener noreferrer\">Ghirardelli White Melting Wafers<\/a> (pictured on the left, these can also be found in most grocery stores).&nbsp;<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Fudge filling instructions.<\/h3>\n\n\n\n<ol>\n<li><strong>Melt 8 ounces (1 \u00bc cups) of white compound chocolate<\/strong> with <strong>4 ounces (\u00bd cup plus 1 tablespoon) of peanut butter chips<\/strong> together in the microwave for 30-second bursts of high power, stirring after each, until melted.<\/li>\n\n\n\n<li>Then <strong>stir in a pinch of salt and 8 ounces (\u00be cup plus 2 tablespoons) of creamy peanut butter<\/strong>.<\/li>\n\n\n\n<li>Let the fudge filling <strong>cool<\/strong>, stirring often, unit it <strong>thickens into a frosting consistency<\/strong>.\n<ul>\n<li>To speed up this process, pour it into a large shallow bowl. The larger the surface area that's exposed to eh air, the quicker it will cool down. Do not refrigerate it or it will become too firm.&nbsp;<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\">Notes about this peanut butter fudge filling.<\/h3>\n\n\n\n<ul>\n<li>This recipe will make the most amazing peanut butter fudge that will be very liquid at first.<\/li>\n\n\n\n<li>You need to allow it to cool, but it will cool too quickly (and unevenly) if refrigerated, so let it cool at room temperature, stirring it often.\n<ul>\n<li>\n<p><span style=\"color: #000000;\">I made the cookie dough and placed it in the refrigerator. Just before the dough was ready, I made the peanut butter fudge filling then I rolled, cut, and baked my cookies.<\/span> By the time the cookies were cooled, my peanut butter fudge filling was ready to pipe onto the cookies.<\/p>\n<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"656\" src=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/pipe-peanut-butter-frosting-onto-chocolate-cookies.jpg\" alt=\"Pipe peanut butter frosting over round chocolate cookies using a pastry bag with an open star tip.\" class=\"wp-image-470\" srcset=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/pipe-peanut-butter-frosting-onto-chocolate-cookies.jpg 1200w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/pipe-peanut-butter-frosting-onto-chocolate-cookies-360x197.jpg 360w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/pipe-peanut-butter-frosting-onto-chocolate-cookies-150x82.jpg 150w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/pipe-peanut-butter-frosting-onto-chocolate-cookies-768x420.jpg 768w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">Pipe or spread on the filling.<\/h3>\n\n\n\n<ol>\n<li>Spread or pipe a thick layer of peanut butter fudge filling over half of your chocolate cookies.&nbsp;<\/li>\n\n\n\n<li>Then place another cookie over top to create the most amazing chocolate sandwich cookies with peanut butter fudge filling you've ever tasted!&nbsp;<\/li>\n\n\n\n<li>If you spread the filling onto the cookies, make sure it is about \u00bc inch thick.&nbsp;<\/li>\n<\/ol>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1200\" src=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting.jpg\" alt=\"Chocolate sandwich cookies filled with peanut butter fudge.\" class=\"wp-image-460\" srcset=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting.jpg 1200w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting-360x361.jpg 360w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting-150x150.jpg 150w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting-768x768.jpg 768w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting-200x200.jpg 200w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting-320x320.jpg 320w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting-480x480.jpg 480w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting-720x720.jpg 720w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting-735x735.jpg 735w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<p>I love how the fudge filling looks in the picture above. I used an open star tip in my pastry bag to get that effect. Be sure to watch the video to see how I piped the filling onto the cookies.&nbsp;<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">More Chocolate Peanut Butter Recipes:<\/h2>\n\n\n\n<p>If you love the chocolate peanut butter combo, be sure to check out these other recipes.&nbsp;<\/p>\n\n\n\n<ul>\n<li><a href=\"https:\/\/howtomakeeasyfudge.com\/buckeye-fudge\/\">Buckeye Fudge<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/howtomakecerealtreats.com\/reeses-cup-rice-krispie-treats\/\">Reese's Cup Rice Krispie Treats<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/hungryhappenings.com\/cocoa-crispy-treat-peanut-butter-fudge-pinwheels\/\">Chocolate Peanut Butter Rice Krispie Treat Pinwheels<\/a>&nbsp;(recipe uses the same peanut butter fudge filling)<\/li>\n\n\n\n<li><a href=\"https:\/\/howtomakeeasyfudge.com\/chocolate-peanut-butter-fudge\/\">Swirled Chocolate Peanut Butter Fudge<\/a> (recipe uses the same peanut butter fudge filling)<\/li>\n\n\n\n<li><a href=\"https:\/\/hungryhappenings.com\/fudgy-peanut-butter-and-chocolate\/\">Peanut Butter Fudge Filled Chocolate Hearts<\/a><\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\"><span style=\"font-size: inherit;\">How can I fix my dough if it's too soft or sticky?<\/span><\/h2>\n\n\n\n<ul>\n<li>Unfortunately, measuring flour using measuring cups is not exact and you may need to add a bit more flour to the cookie recipe if your dough is too soft. <span style=\"font-size: inherit;\">&nbsp;Also, if your butter was too warm, your dough will be soft.&nbsp;<\/span><\/li>\n\n\n\n<li>To fix soft or sticky dough, start by chilling the dough for an additional 30-60 minutes. If the cookie dough doesn't firm up enough you can gently knead in more flour, a tablespoon or so at a time.<\/li>\n\n\n\n<li>If you want to skip the chilling time altogether, you can simply add a few extra tablespoons of flour to the cookie dough.&nbsp;<\/li>\n\n\n\n<li>Just be sure to not overmix the dough or you will end up with tough cookies.&nbsp;<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">How can I fix dry dough?<\/h2>\n\n\n\n<ul>\n<li>Your cookie dough may feel too dry if you added too much flour or you used a medium or small egg.<\/li>\n\n\n\n<li>To fix dry cookie dough, whisk an egg in a small bowl and add a little bit of the egg to the dough at a time until the dough comes together and feels pliable.&nbsp;<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Can I use salted butter instead of unsalted butter?&nbsp;<\/h2>\n\n\n\n<ul>\n<li>Yes, but you may want to reduce the amount of salt you add to the recipe by half unless you prefer a saltier cookie.&nbsp;<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Can I skip the salt in this cookie recipe?<\/h2>\n\n\n\n<ul>\n<li>Yes, you can eliminate the salt. Your cookies will be slightly sweeter.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Why are my cookies spreading?<\/h2>\n\n\n\n<ul>\n<li>The most common reason for these chocolate cut-out cookies to spread is the butter was too warm. If you have an <a href=\"https:\/\/amzn.to\/3oHrjQF\">instant-read thermometer<\/a>, just allow the butter to warm to 65 degrees Fahrenheit (18.33\u00b0 C). At that temperature, the butter will dent when you press your finger on it but won't squish.&nbsp;<\/li>\n\n\n\n<li>Also, if you overbeat the butter and sugar your cookies may spread. Just beat the butter and sugar until creamy and smooth. When you add the vanilla and egg, beat until the dough no longer looks curdled.&nbsp;<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Can I refrigerate or freeze the chocolate cookie dough?<\/h2>\n\n\n\n<ul>\n<li>Yes. The dough can be refrigerated for 2-3 days or frozen for up to 6 months if wrapped well in plastic wrap and stored in a zip-top bag.&nbsp;<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">How many grams and ounces of flour in a cup?<\/h3>\n\n\n\n<ul>\n<li>We use <strong>128 grams or 4.5 ounces of flour per dry measuring cup<\/strong>.<\/li>\n\n\n\n<li>Other recipe sites call for 120 grams or 4 \u00bc ounces per cup while others call for 140 grams or 5 ounces per cup.&nbsp;<\/li>\n\n\n\n<li>Measuring flour using cups isn't exact. If you scoop the flour into the cup you'll get more flour than if you spoon the flour into the cup. If your flour has been compacted in your container or has been exposed to moisture, you'll get more flour by weight in a cup.<\/li>\n\n\n\n<li>There are too many variables, so it's always best to weigh your ingredients to match our recipes.&nbsp;<\/li>\n\n\n\n<li>We weighed out and measured all the other ingredients to get exact measurements so you can feel confident when using our weight or cup measurements.&nbsp;<\/li>\n<\/ul>\n\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading\">Recipe<\/h2>\n\n\n\n<p>Don't forget to <strong>rate the recipe<\/strong> once you make it. <strong>5 stars<\/strong> mean you love it!<\/p>\n\n\n\n<p>Also, be sure to check out the most commonly asked questions below the recipe for more tips on making the best cookies.&nbsp;<\/p>\n\n\n\n<div class=\"wp-block-mv-recipe\"><script type=\"application\/ld+json\">{\"@context\":\"http:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"Chocolate Sandwich Cookies with Peanut Butter Fudge Filling\",\"author\":{\"@type\":\"Person\",\"name\":\"Beth Klosterboer\"},\"datePublished\":\"2021-05-23\",\"recipeYield\":30,\"description\":\"Decadently rich chocolate cookies sandwiched around smooth and creamy peanut butter filling are the perfect accompaniment to a tall glass of milk.\",\"image\":[\"https:\\\/\\\/howtomakeeasycookies.com\\\/wp-content\\\/uploads\\\/2021\\\/04\\\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting-720x720.jpg\",\"https:\\\/\\\/howtomakeeasycookies.com\\\/wp-content\\\/uploads\\\/2021\\\/04\\\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting-720x540.jpg\",\"https:\\\/\\\/howtomakeeasycookies.com\\\/wp-content\\\/uploads\\\/2021\\\/04\\\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting.jpg\",\"https:\\\/\\\/howtomakeeasycookies.com\\\/wp-content\\\/uploads\\\/2021\\\/04\\\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting-720x405.jpg\",\"https:\\\/\\\/howtomakeeasycookies.com\\\/wp-content\\\/uploads\\\/2021\\\/04\\\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting-735x735.jpg\"],\"recipeCategory\":\"sandwich cookies\",\"recipeCuisine\":\"American\",\"prepTime\":\"PT45M\",\"cookTime\":\"PT10M\",\"performTime\":\"PT10M\",\"totalTime\":\"PT55M\",\"recipeIngredient\":[\"8 ounces white compound chocolate (white chocolate chips or wafers made with palm kernel oil)\",\"4 ounces Reese's peanut butter chips\",\"1 pinch of salt\",\"8 ounces creamy peanut butter\",\"\",\"142 grams (10 tablespoons) butter softened slightly\",\"\\n\\n\\n150 grams (3\\\/4 cups) granulated sugar\",\"2.1 grams (1\\\/2 teaspoon) vanilla\",\"1 large egg\",\"224 grams (1 3\\\/4 cup) flour*\",\"3 grams (1\\\/2 teaspoon) salt\\n\",\"1 gram (1\\\/4 teaspoon) baking powder\",\"35 grams (1\\\/3 cup) cocoa powder\"],\"recipeInstructions\":[{\"@type\":\"HowToStep\",\"text\":\"Combine the white chips and peanut butter chips in a microwave-safe mixing bowl.\",\"position\":1,\"name\":\"Combine the white chips and peanut butter chips...\",\"url\":\"https:\\\/\\\/howtomakeeasycookies.com\\\/chocolate-sandwich-cookies-peanut-butter-filling\\\/#mv_create_11_1\"},{\"@type\":\"HowToStep\",\"text\":\"Heat on high power, for 30-second increments, stirring after each until melted.\",\"position\":2,\"name\":\"Heat on high power, for 30-second increments, stirring...\",\"url\":\"https:\\\/\\\/howtomakeeasycookies.com\\\/chocolate-sandwich-cookies-peanut-butter-filling\\\/#mv_create_11_2\"},{\"@type\":\"HowToStep\",\"text\":\"Stir in the peanut butter and salt until well blended.\",\"position\":3,\"name\":\"Stir in the peanut butter and salt until...\",\"url\":\"https:\\\/\\\/howtomakeeasycookies.com\\\/chocolate-sandwich-cookies-peanut-butter-filling\\\/#mv_create_11_3\"},{\"@type\":\"HowToStep\",\"text\":\"Let cool at room temperature, stirring often, until the consistency of frosting.\",\"position\":4,\"name\":\"Let cool at room temperature, stirring often, until...\",\"url\":\"https:\\\/\\\/howtomakeeasycookies.com\\\/chocolate-sandwich-cookies-peanut-butter-filling\\\/#mv_create_11_4\"},{\"@type\":\"HowToStep\",\"text\":\"Preheat oven to 350 degrees Fahrenheit (177 degrees C).\",\"position\":5,\"name\":\"Preheat oven to 350 degrees Fahrenheit (177 degrees...\",\"url\":\"https:\\\/\\\/howtomakeeasycookies.com\\\/chocolate-sandwich-cookies-peanut-butter-filling\\\/#mv_create_11_5\"},{\"@type\":\"HowToStep\",\"text\":\"Beat butter and sugar until creamy.\",\"position\":6,\"name\":\"Beat butter and sugar until creamy.\",\"url\":\"https:\\\/\\\/howtomakeeasycookies.com\\\/chocolate-sandwich-cookies-peanut-butter-filling\\\/#mv_create_11_6\"},{\"@type\":\"HowToStep\",\"text\":\"Add vanilla and egg and beat to combine.\",\"position\":7,\"name\":\"Add vanilla and egg and beat to combine.\",\"url\":\"https:\\\/\\\/howtomakeeasycookies.com\\\/chocolate-sandwich-cookies-peanut-butter-filling\\\/#mv_create_11_7\"},{\"@type\":\"HowToStep\",\"text\":\"Whisk together the flour, cocoa powder, baking powder, and salt then stir it into the wet ingredients just until combined.\",\"position\":8,\"name\":\"Whisk together the flour, cocoa powder, baking powder,...\",\"url\":\"https:\\\/\\\/howtomakeeasycookies.com\\\/chocolate-sandwich-cookies-peanut-butter-filling\\\/#mv_create_11_8\"},{\"@type\":\"HowToStep\",\"text\":\"If the dough feels too soft you can chill it for 30-60 minutes or add a small amount of flour.\",\"position\":9,\"name\":\"If the dough feels too soft you can...\",\"url\":\"https:\\\/\\\/howtomakeeasycookies.com\\\/chocolate-sandwich-cookies-peanut-butter-filling\\\/#mv_create_11_9\"},{\"@type\":\"HowToStep\",\"text\":\"Dust a silicone mat or cutting board lightly with cocoa powder.\",\"position\":10,\"name\":\"Dust a silicone mat or cutting board lightly...\",\"url\":\"https:\\\/\\\/howtomakeeasycookies.com\\\/chocolate-sandwich-cookies-peanut-butter-filling\\\/#mv_create_11_10\"},{\"@type\":\"HowToStep\",\"text\":\"Roll dough out to about 1\\\/4-inch thickness.\",\"position\":11,\"name\":\"Roll dough out to about 1\\\/4-inch thickness.\",\"url\":\"https:\\\/\\\/howtomakeeasycookies.com\\\/chocolate-sandwich-cookies-peanut-butter-filling\\\/#mv_create_11_11\"},{\"@type\":\"HowToStep\",\"text\":\"Cut 2-inch circles using a round cookie cutter. You should get about 60 circles out of one batch of dough.\",\"position\":12,\"name\":\"Cut 2-inch circles using a round cookie cutter....\",\"url\":\"https:\\\/\\\/howtomakeeasycookies.com\\\/chocolate-sandwich-cookies-peanut-butter-filling\\\/#mv_create_11_12\"},{\"@type\":\"HowToStep\",\"text\":\"Set the dough circles on a silicone mat or parchment paper-lined baking sheet.\",\"position\":13,\"name\":\"Set the dough circles on a silicone mat...\",\"url\":\"https:\\\/\\\/howtomakeeasycookies.com\\\/chocolate-sandwich-cookies-peanut-butter-filling\\\/#mv_create_11_13\"},{\"@type\":\"HowToStep\",\"text\":\"Freeze the dough cut-outs for 5-10 minutes then bake for 8-10 minutes until the edges look set and the top no longer looks wet.\",\"position\":14,\"name\":\"Freeze the dough cut-outs for 5-10 minutes then...\",\"url\":\"https:\\\/\\\/howtomakeeasycookies.com\\\/chocolate-sandwich-cookies-peanut-butter-filling\\\/#mv_create_11_14\"},{\"@type\":\"HowToStep\",\"text\":\"Allow the cookies to cool completely.\",\"position\":15,\"name\":\"Allow the cookies to cool completely.\",\"url\":\"https:\\\/\\\/howtomakeeasycookies.com\\\/chocolate-sandwich-cookies-peanut-butter-filling\\\/#mv_create_11_15\"},{\"@type\":\"HowToStep\",\"text\":\"Once the fudge filling is frosting consistency, you can pipe it or spread it on half of the cookies then top those with another cookie.\",\"position\":16,\"name\":\"Once the fudge filling is frosting consistency, you...\",\"url\":\"https:\\\/\\\/howtomakeeasycookies.com\\\/chocolate-sandwich-cookies-peanut-butter-filling\\\/#mv_create_11_16\"}],\"video\":{\"@type\":\"VideoObject\",\"name\":\"Chocolate Sandwich Cookies Filled with Peanut Butter Fudge Filling\",\"description\":\"Fill delicious chocolate sandwich cookies with creamy peanut butter fudge. Get the easy recipe - https:\\\/\\\/howtomakeeasycookies.com\\\/chocolate-sandwich-cookies-peanut-butter-filling\\\/\\n\\nThe chocolate cut-out cookies are intensely flavored and the filling is amazing! They pair beautifully together. \\n\\nSee more cookie recipes here - https:\\\/\\\/howtomakeeasycookies.com\\\/\\nSee more fun recipes here - https:\\\/\\\/hungryhappenings.com\\\/\\n\\nOnline Video Chocolate Making Classes at https:\\\/\\\/thesugaracademy.com\\\/\\n \\nFollow Hungry Happenings on Facebook here - https:\\\/\\\/www.facebook.com\\\/HungryHappenings\\\/\\n\\nFollow How To Make Fun Food on Facebook here - https:\\\/\\\/www.facebook.com\\\/howtomakefunfood\\\/\\n\\nPinterest - https:\\\/\\\/www.pinterest.com\\\/hungryhappening\\\/\\n                    https:\\\/\\\/www.pinterest.com\\\/howtomakefunfood\\\/boards\\\/\\n\\nInstagram - https:\\\/\\\/instagram.com\\\/hungryhappenings\\\/\",\"thumbnailUrl\":\"https:\\\/\\\/i.ytimg.com\\\/vi\\\/iy3Han6FsXo\\\/hqdefault.jpg\",\"contentUrl\":\"https:\\\/\\\/www.youtube.com\\\/watch?v=iy3Han6FsXo\",\"duration\":\"PT2M28S\",\"uploadDate\":\"2021-05-24T14:36:22Z\"},\"keywords\":\"cookies, chocolate cookies, chocolate, sandwich cookies, peanut butter fudge filling, chocolate peanut butter cookies, sandwich cookie recipes, sandwich cookie with peanut butter filling\",\"nutrition\":{\"@type\":\"NutritionInformation\",\"calories\":\"201 calories\",\"carbohydrateContent\":\"31 grams carbohydrates\",\"cholesterolContent\":\"8 milligrams cholesterol\",\"fatContent\":\"8 grams fat\",\"fiberContent\":\"1 grams fiber\",\"proteinContent\":\"3 grams protein\",\"saturatedFatContent\":\"3 grams saturated fat\",\"servingSize\":\"1\",\"sodiumContent\":\"66 milligrams sodium\",\"sugarContent\":\"29 grams sugar\",\"transFatContent\":\"0 grams trans fat\",\"unsaturatedFatContent\":\"4 grams unsaturated fat\"},\"url\":\"https:\\\/\\\/howtomakeeasycookies.com\\\/chocolate-sandwich-cookies-peanut-butter-filling\\\/\"}<\/script>\t<section id=\"mv-creation-11\" class=\"mv-create-card mv-create-card-11 mv-recipe-card mv-create-card-style-square mv-no-js mv-create-aggressive-buttons mv-create-center-cards mv-create-aggressive-lists mv-create-has-image \" style=\"position: relative;\">\n\t\t\n\t\t<div class=\"mv-create-wrapper\">\n\n\t\t\t\n\t\t\t<header class=\"mv-create-header\">\n\t\t\t\t<div class=\"mv-create-title-wrap\">\n\n\t\t\t<span class=\"mv-create-yield mv-create-uppercase\">Yield: 30 sandwich cookies<\/span>\n\t\n\t\t\t<h2 class=\"mv-create-title mv-create-title-primary\">Chocolate Sandwich Cookies with Peanut Butter Fudge Filling<\/h2>\n\t<\/div>\n<div class=\"mv-pinterest-btn mv-pinterest-btn-right\" data-mv-pinterest-desc=\"These%20Chocolate%20Sandwich%20Cookies%20are%20filled%20with%20the%20most%20amazing%2C%20creamy%20and%20smooth%2C%20peanut%20butter%20filling%20that%27s%20firm%20enough%20that%20it%20doesn%27t%20ooze%2C%20but%20it%20melts%20in%20your%20mouth.%20\" data-mv-pinterest-img-src=\"https%3A%2F%2Fhowtomakeeasycookies.com%2Fwp-content%2Fuploads%2F2021%2F04%2Fchocolate-sandwich-cookies-peanut-butter-fudge-filling.jpg\" data-mv-pinterest-url=\"https%3A%2F%2Fhowtomakeeasycookies.com%2Fchocolate-sandwich-cookies-peanut-butter-filling\"><\/div>\n<div class=\"mv-create-image-container\">\n\n\t<img decoding=\"async\" src=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting-735x735.jpg\" class=\"mv-create-image no_pin ggnoads\" data-pin-nopin=\"true\" data-pin-description=\"These Chocolate Sandwich Cookies are filled with the most amazing, creamy and smooth, peanut butter filling that&#039;s firm enough that it doesn&#039;t ooze, but it melts in your mouth. \" alt=\"Chocolate sandwich cookies filled with peanut butter fudge.\" srcset=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting-735x735.jpg 735w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting-360x361.jpg 360w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting-150x150.jpg 150w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting-768x768.jpg 768w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting-200x200.jpg 200w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting-320x320.jpg 320w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting-480x480.jpg 480w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting-720x720.jpg 720w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting.jpg 1200w\" sizes=\"(max-width: 720px) 100vw, 720px\" data-pin-media=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-filled-with-peanut-butter-frosting.jpg\">\t<div id=\"mv-create-11\" class=\"mv-create-reviews\" data-mv-create-id=\"11\" data-mv-create-rating=\"\" data-mv-create-total-ratings=\"\" data-mv-rest-url=\"https:\/\/howtomakeeasycookies.com\/wp-json\/\"><\/div>\n\t<!-- This is a button so it inherits theme styles -->\n\t<form class=\"mv-create-print-form\">\n\t\t<button class=\"mv-create-button mv-create-print-button\" data-mv-print=\"https:\/\/howtomakeeasycookies.com\/wp-json\/mv-create\/v1\/creations\/11\/print\">\n\t\t\tPrint\t\t<\/button>\n\t<\/form>\n\n<\/div>\n\t\t<div class=\"mv-create-description\">\n\t\t\t<p>Decadently rich chocolate cookies sandwiched around smooth and creamy peanut butter filling are the perfect accompaniment to a tall glass of milk. <\/p>\n\t\t<\/div>\n\t\t\t\t<\/header>\n\n\t\t\t\n<div class=\"mv-create-times mv-create-times-3\">\n\n\t\t\t<div class=\"mv-create-time mv-create-time-prep\">\n\t\t\t<strong class=\"mv-create-time-label mv-create-uppercase mv-create-strong\">Prep Time<\/strong>\n\t\t\t<span class=\"mv-create-time-format\"><span class=\"mv-time-part mv-time-minutes\">45 minutes<\/span> <\/span>\n\t\t<\/div>\n\t\t\t<div class=\"mv-create-time mv-create-time-active\">\n\t\t\t<strong class=\"mv-create-time-label mv-create-uppercase mv-create-strong\">Cook Time<\/strong>\n\t\t\t<span class=\"mv-create-time-format\"><span class=\"mv-time-part mv-time-minutes\">10 minutes<\/span> <\/span>\n\t\t<\/div>\n\t\t\t<div class=\"mv-create-time mv-create-time-total\">\n\t\t\t<strong class=\"mv-create-time-label mv-create-uppercase mv-create-strong\">Total Time<\/strong>\n\t\t\t<span class=\"mv-create-time-format\"><span class=\"mv-time-part mv-time-minutes\">55 minutes<\/span> <\/span>\n\t\t<\/div>\n\t\n<\/div>\n<div class=\"mv-create-target mv-create-primary-unit\"><div class=\"mv_slot_target\" data-slot=\"recipe\"><\/div><\/div>\t<div class=\"mv-create-ingredients\">\n\t\t<h3 class=\"mv-create-ingredients-title mv-create-title-secondary\">Ingredients<\/h3>\n\n\t\t\t\t\t\t\t\t\t\t\t\t<h4>Peanut Butter Fudge Filling<\/h4>\n\t\t\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t8 ounces white compound chocolate (white chocolate chips or wafers made with palm kernel oil)\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t4 ounces Reese's peanut butter chips\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t1 pinch of salt\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t8 ounces creamy peanut butter\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t\t\t\t\t\t\t\t\t\t\t<h4>Chocolate Cookies<\/h4>\n\t\t\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t142 grams (10 tablespoons) butter softened slightly\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t\n\n\n150 grams (\u00be cups) granulated sugar\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t2.1 grams (\u00bd teaspoon) vanilla\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t1 large egg\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t224 grams (1 \u00be cup) flour*\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t3 grams (\u00bd teaspoon) salt\n\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t1 gram (\u00bc teaspoon) baking powder\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t35 grams (\u2153 cup) cocoa powder\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t<div class=\"mv-create-hands-free\"><\/div>\n\t\t<div class=\"mv-create-instructions mv-create-instructions-slot-v2\">\n\t\t<h3 class=\"mv-create-instructions-title mv-create-title-secondary\">Instructions<\/h3>\n\t\t<ol><h4><strong>Make the peanut butter fudge filling.<\/strong><\/h4><ol><li id=\"mv_create_11_1\">Combine the <a href=\"https:\/\/amzn.to\/2RESOhH\" target=\"_blank\" rel=\"nofollow\">white chips<\/a> and <a href=\"https:\/\/amzn.to\/3yy2Kdt\" target=\"_blank\" rel=\"nofollow\">peanut butter chips<\/a> in a microwave-safe mixing bowl.<\/li><li id=\"mv_create_11_2\">Heat on high power, for 30-second increments, stirring after each until melted.<\/li><li id=\"mv_create_11_3\">Stir in the peanut butter and salt until well blended.<\/li><li id=\"mv_create_11_4\">Let cool at room temperature, stirring often, until the consistency of frosting.<\/li><\/ol><h4><strong>Make the chocolate cookies.<\/strong><\/h4><ol><li id=\"mv_create_11_5\">Preheat oven to 350 degrees Fahrenheit (177 degrees C).<\/li><li id=\"mv_create_11_6\">Beat butter and sugar until creamy.<\/li><li id=\"mv_create_11_7\">Add vanilla and egg and beat to combine.<\/li><li id=\"mv_create_11_8\">Whisk together the flour, cocoa powder, baking powder, and salt then stir it into the wet ingredients just until combined.<\/li><li id=\"mv_create_11_9\">If the dough feels too soft you can chill it for 30-60 minutes or add a small amount of flour. <\/li><li id=\"mv_create_11_10\">Dust a silicone mat or cutting board lightly with cocoa powder.<\/li><li id=\"mv_create_11_11\">Roll dough out to about \u00bc-inch thickness.<\/li><li id=\"mv_create_11_12\">Cut 2-inch circles using a round cookie cutter. You should get about 60 circles out of one batch of dough.<\/li><li id=\"mv_create_11_13\">Set the dough circles on a silicone mat or parchment paper-lined baking sheet.<\/li><li id=\"mv_create_11_14\">Freeze the dough cut-outs for 5-10 minutes then bake for 8-10 minutes until the edges look set and the top no longer looks wet.<\/li><li id=\"mv_create_11_15\">Allow the cookies to cool completely.<\/li><li id=\"mv_create_11_16\">Once the fudge filling is frosting consistency, you can pipe it or spread it on half of the cookies then top those with another cookie.<\/li><\/ol><\/ol>\t<\/div>\n\t<div class=\"mv-create-notes mv-create-notes-slot-v2\">\n\t\t<h3 class=\"mv-create-notes-title mv-create-title-secondary\">Notes<\/h3>\n\t\t<div class=\"mv-create-notes-content\">\n\t\t\t<p><ul><li>*It is best to weigh your flour, but if you use cups, spoon the flour into the cup then level it off (scrape over the top surface to remove the excess flour.)<\/li><\/ul><ul><li>If your cookie dough is too sticky, you can add a bit more flour.<\/li><li>If you use a silicone mat, here's a great tip for keeping your cookies perfectly shaped. Once you peel the excess cookie dough off from around the round cookies, you can pop the cookies in the freezer for about 5 minutes. Then simply peel the cookies off your silicone mat and place on a parchment paper lined baking sheet or a clean silicone mat to bake. The cookie dough will keeps it's shape beautifully. <\/li><\/ul><ul><li>Store the cookies in an airtight container at room temperature for up to 1 week. <\/li><\/ul><\/p>\n\t\t<\/div>\n\t<\/div>\n\t\t<div class=\"mv-create-products\">\n\t\t\t<h3 class=\"mv-create-products-title mv-create-title-secondary\">Recommended Products<\/h3>\n\n\t\t\t\t\t\t\t<p class=\"mv-create-affiliate-disclaimer\">As an Amazon Associate and member of other affiliate programs, we earn a small commission for qualified purchases at no extra cost to you.<\/p>\n\t\t\t\n\t\t\t<ul class=\"mv-create-products-list\">\n\t\t\t\t\n\t\t\t\t<li class=\"mv-create-products-listitem\">\n\t\t\t\t\t<a class=\"mv-create-products-link\" href=\"https:\/\/www.amazon.com\/Hersheys-Special-Dark-Cocoa-Can\/dp\/B00KQ0XRFE?dchild=1&amp;keywords=hershey%27s+special+dark+cocoa&amp;qid=1621788348&amp;sr=8-4&amp;linkCode=ll1&amp;tag=cookies0f-20&amp;linkId=a4478dc692297193ade81330c3d903d8&amp;language=en_US&amp;ref_=as_li_ss_tl\" rel=\"nofollow noopener\" target=\"_blank\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"mv-create-products-imgwrap\" id=\"img-wrap-22\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" class=\"mv-create-products-img obj-fit no_pin ggnoads\" src=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/05\/71gPgBBRkuL._SX522_.jpg\" alt=\"cocoa powder\" nopin=\"nopin\" height=\"240\" width=\"240\" \/>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"mv-create-products-product-name\">\n\t\t\t\t\t\t\tcocoa powder\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/li>\n\n\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t\t<div class=\"mv-create-nutrition\">\n\t<div class=\"mv-create-nutrition-box\">\n\t\t<h4 class=\"mv-create-nutrition-title mv-create-strong\"><span>Nutrition Information:<\/span><\/h4>\n\n\t\t\t\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-yield\"><h4 class=\"mv-create-nutrition-label mv-create-uppercase mv-create-strong\">Yield:<\/h4> 30<\/span>\n\t\t\n\t\t\t\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-serving-size \"><h4 class=\"mv-create-nutrition-label mv-create-uppercase mv-create-strong\">Serving Size:<\/h4> 1<\/span>\n\t\t\n\t\t<br><span class=\"mv-create-nutrition-amount\"><em>Amount Per Serving:<\/em><\/span>\n\n\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-calories\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Calories:<\/span> 201<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-total-fat\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Total Fat:<\/span> 8g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-saturated-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Saturated Fat:<\/span> 3g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-trans-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Trans Fat:<\/span> 0g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-unsaturated-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Unsaturated Fat:<\/span> 4g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-cholesterol\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Cholesterol:<\/span> 8mg<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sodium\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Sodium:<\/span> 66mg<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-carbohydrates\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Carbohydrates:<\/span> 31g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-fiber mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Fiber:<\/span> 1g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sugar mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Sugar:<\/span> 29g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-protein\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Protein:<\/span> 3g<\/span>\t<\/div>\n\n\t\t\t<p class=\"mv-create-nutrition-disclaimer\"><em>HowToMakeEasyCookies.com offers nutritional information for recipes contained on this site as a courtesy and is an estimate only. This information comes from online calculators. To obtain the most accurate representation of the nutritional information in any given recipe, you should calculate the nutritional information with the actual ingredients you use to create this recipe.<\/em><\/p>\n\t\n<\/div>\n\n\n\n\t\t<\/div>\n\n\t\t<footer class=\"mv-create-footer\">\n\t\t\t\n<div class=\"mv-create-footer-flexbox\">\n\n\t\t\t<div class=\"mv-create-copy\">&copy; Beth Klosterboer<\/div>\n\t\n\t<div class=\"mv-create-categories\">\n\n\t\t\t\t\t<span class=\"mv-create-cuisine\">\n\t\t\t\t<strong class=\"mv-create-uppercase mv-create-strong\">\n\t\t\t\t\tCuisine:\n\t\t\t\t<\/strong>\n\t\t\t\tAmerican\t\t\t<\/span>\n\t\t\t\t\t\t\t<span class=\"mv-create-spacer\">\/<\/span>\n\t\t\t\t\t\n\t\t\t\t\t<span class=\"mv-create-category\"><strong class=\"mv-create-uppercase mv-create-strong\">Category:<\/strong> sandwich cookies<\/span>\n\t\t\n\t<\/div>\n\n\t<img decoding=\"async\" src=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-peanut-butter-fudge-filling-735x1103.jpg\" alt=\"\" data-pin-description=\"These Chocolate Sandwich Cookies are filled with the most amazing, creamy and smooth, peanut butter filling that&#039;s firm enough that it doesn&#039;t ooze, but it melts in your mouth. \" class=\"mv-create-pinterest no_pin ggnoads\" srcset=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-peanut-butter-fudge-filling-735x1103.jpg 735w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-peanut-butter-fudge-filling-360x540.jpg 360w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-peanut-butter-fudge-filling-100x150.jpg 100w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-peanut-butter-fudge-filling-768x1152.jpg 768w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-peanut-butter-fudge-filling-1024x1536.jpg 1024w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-peanut-butter-fudge-filling.jpg 1200w\" sizes=\"(max-width: 720px) 100vw, 720px\" data-pin-media=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/chocolate-sandwich-cookies-peanut-butter-fudge-filling.jpg\">\n<\/div>\n\t\t<\/footer>\n\n\t\t\n\t<\/section>\n\n\t<\/div>\n\n\n\n<p>I originally posted this <a href=\"https:\/\/hungryhappenings.com\/chocolate-peanut-butter-cookies\/\">chocolate peanut butter cookie recipe<\/a> on Hungry Happenings in 2018.&nbsp;<\/p>\n<\/div><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">More cookie recipes you might like.<\/h2>\n\n\n\n<p>If you like this chocolate sandwich cookie recipe, you might also like these...<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1200\" src=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/05\/peanut-butter-chocolate-cookies-sandwich-cookie-recipe.jpg\" alt=\"Chocolate ganache filled peanut butter sandwich cookies.\" class=\"wp-image-341\" srcset=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/05\/peanut-butter-chocolate-cookies-sandwich-cookie-recipe.jpg 1200w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/05\/peanut-butter-chocolate-cookies-sandwich-cookie-recipe-360x361.jpg 360w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/05\/peanut-butter-chocolate-cookies-sandwich-cookie-recipe-150x150.jpg 150w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/05\/peanut-butter-chocolate-cookies-sandwich-cookie-recipe-768x768.jpg 768w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/05\/peanut-butter-chocolate-cookies-sandwich-cookie-recipe-200x200.jpg 200w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/05\/peanut-butter-chocolate-cookies-sandwich-cookie-recipe-320x320.jpg 320w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/05\/peanut-butter-chocolate-cookies-sandwich-cookie-recipe-480x480.jpg 480w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/05\/peanut-butter-chocolate-cookies-sandwich-cookie-recipe-720x720.jpg 720w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/05\/peanut-butter-chocolate-cookies-sandwich-cookie-recipe-735x735.jpg 735w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<p class=\"has-text-align-center\">Flip the flavors upside down and fill <a href=\"https:\/\/howtomakeeasycookies.com\/peanut-butter-sandwich-cookies\/\">peanut butter sandwich cookies with creamy chocolate ganache<\/a>. <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1200\" src=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/05\/m-and-m-bar-cookies-image-5.jpg\" alt=\"M&amp;M cookie bars\" class=\"wp-image-358\" srcset=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/05\/m-and-m-bar-cookies-image-5.jpg 1200w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/05\/m-and-m-bar-cookies-image-5-360x361.jpg 360w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/05\/m-and-m-bar-cookies-image-5-150x150.jpg 150w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/05\/m-and-m-bar-cookies-image-5-768x768.jpg 768w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/05\/m-and-m-bar-cookies-image-5-200x200.jpg 200w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/05\/m-and-m-bar-cookies-image-5-320x320.jpg 320w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/05\/m-and-m-bar-cookies-image-5-480x480.jpg 480w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/05\/m-and-m-bar-cookies-image-5-720x720.jpg 720w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/05\/m-and-m-bar-cookies-image-5-735x735.jpg 735w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<p class=\"has-text-align-center\">Enjoy soft <a href=\"https:\/\/howtomakeeasycookies.com\/mm-cookie-bars\/\">M&amp;M Cookie bars<\/a> loaded with chocolate chips and candy coated chocolate candies. <\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1200\" src=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/cranberry-orange-chocolate-chip-cookies-recipe.jpg\" alt=\"Chew chocolate chip cranberry orange cookies recipe image.\" class=\"wp-image-144\" srcset=\"https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/cranberry-orange-chocolate-chip-cookies-recipe.jpg 1200w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/cranberry-orange-chocolate-chip-cookies-recipe-360x361.jpg 360w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/cranberry-orange-chocolate-chip-cookies-recipe-150x150.jpg 150w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/cranberry-orange-chocolate-chip-cookies-recipe-768x768.jpg 768w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/cranberry-orange-chocolate-chip-cookies-recipe-200x200.jpg 200w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/cranberry-orange-chocolate-chip-cookies-recipe-320x320.jpg 320w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/cranberry-orange-chocolate-chip-cookies-recipe-480x480.jpg 480w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/cranberry-orange-chocolate-chip-cookies-recipe-720x720.jpg 720w, https:\/\/howtomakeeasycookies.com\/wp-content\/uploads\/2021\/04\/cranberry-orange-chocolate-chip-cookies-recipe-735x735.jpg 735w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<p class=\"has-text-align-center\"><a href=\"https:\/\/howtomakeeasycookies.com\/chewy-chocolate-chip-cranberry-orange-cookies\/\">Chewy chocolate chip cookies with cranberries and orange zest<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Decadently rich chocolate sandwich cookies filled with creamy peanut butter fudge frosting.<\/p>\n","protected":false},"author":2,"featured_media":460,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"disable-jtr":false,"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[8,9],"yoast_head":"<!-- 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