{"id":2753,"date":"2023-05-03T15:49:42","date_gmt":"2023-05-03T19:49:42","guid":{"rendered":"https:\/\/howtomakeeasycookies.com\/?p=2753"},"modified":"2023-05-09T10:09:44","modified_gmt":"2023-05-09T14:09:44","slug":"pbj-cookie-cups","status":"publish","type":"post","link":"https:\/\/howtomakeeasycookies.com\/pbj-cookie-cups\/","title":{"rendered":"PB&J Cookie Cups"},"content":{"rendered":"\n

Soft and chewy peanut butter cookie cups are topped with creamy peanut butter and a spoonful of strawberry preserves, jam, or jelly. These PB&J Cookie Cups are easy to make and taste great plain or topped with chopped peanuts and a drizzle of peanut butter. <\/p>\n\n\n\n

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If you love peanut butter and jelly sandwiches, you are going to go nuts for this peanut butter and jelly cookie cup recipe. <\/p>\n\n\n\n

Each mini cupcake-shaped peanut butter cookie is made using our Classic Peanut Butter Cookie Recipe<\/a>, has a soft and chewy texture, and is packed with nutty flavor.<\/p>\n\n\n\n

The cookie cups are filled with a spoonful of creamy peanut butter to give them a robust peanut butter flavor. <\/p>\n<\/div><\/div>\n\n\n\n

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Then, to give them that classic PB&J taste, I've added a spoonful of strawberry preserves to each cookie. I love the combination of strawberry and peanut butter but you can use your favorite preserves, jam, or jelly. Grape, raspberry, or cherry would taste wonderful too! <\/p>\n\n\n\n

You can make these cookies using a bowl and spoon or silicone spatula (which is what I like to use). There's no need to pull out your mixer. <\/p>\n\n\n\n

So, let's get baking. <\/p>\n<\/div><\/div>\n\n\n[feast_advanced_jump_to]\n\n\n

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Ingredients<\/h2>\n\n\n\n